From LA to OKC

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I’ve just arrived in Oklahoma City after spending almost 2 weeks in LA. LA was just fabulous - business coaching (giving and receiving), raw food restaurants (Au Lac, Rawvolution and Juliano’s) and great friends and gatherings. Now I’m in OKC for the special “Live and Learn” day at 105 degrees - Matthew Kenney’s latest raw restaurant. This is a short entry as I’m wiped from lots of late nights and a delayed flight over. I met Ani Phyo on the plane though - the first time we’ve met and I think I’ve found a kindred spirit! She is one of…

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